2024 Was a Warning
The past year of climate shocks and surging coffee prices has felt portentous. Without significant investment and industry cooperation, coffee’s future seems increasingly uncertain.
Latest news (Page 12)
Coffee News Roundup: Week Ending August 14th
As always, when I started writing this roundup I was worried about the lack of news. What will I write
Coffee News Roundup: Week Ending August 7th
It’s Friday again, which means it’s time to arrange our monocle, ready our snifter of cold brew-infused brandy,
Coffee News Roundup: Week Ending July 31st
One week, there’s no coffee news. The next, too many articles to fit into one Roundup. The big stories
Coffee News Roundup: Week Ending July 24th
Hello and welcome to yet another edition of the Coffee News Roundup. Not a huge number of stories in the
Coffee News Roundup: Week Ending July 17th
Hello and welcome to another week’s end, and therefore another Coffee News Roundup. In the wider world, it’s
Coffee News Roundup: Week Ending July 10th
It’s the end of another week, and here in Michigan the weather has finally broken, giving a bit of
What's it like to work at Starbucks during a pandemic? Five baristas share their stories
Back in March, when the impact of the COVID-19 pandemic was beginning to become starkly apparent, many (if not most)
Coffee News Roundup: Week Ending July 3rd
Welcome to another edition of the Coffee News Roundup, this week brought to you by heat-induced fatigue. While my frail
Coffee News Roundup: Week Ending June 26th
Hello and welcome to another Coffee News Roundup. Over the next little while, I’m going to be transitioning the
Coffee News Roundup: Week Ending June 19th
Hello and welcome to another Coffee News Roundup. Today is Juneteenth, a holiday commemorating the day in 1865 when word
Coffee News Roundup: Week Ending June 12th
Hello and welcome to another edition of the Coffee News Roundup. Let’s get right to, it shall we? Sprudge’
No Coffee News Roundup This Week
Like the title says. There are more important things going on in the world. The specialty coffee industry itself has