Who Will Fund the Future of Coffee?
For paid subscribers: some thoughts on the loss of USAID funding for coffee research, and the possibly misguided hope that corporations will step up.
“Some of my regulars I used to have will still come and get coffee and say, ‘We had to bring lunch. We just brought it in from home.'”
How a 19th century Scottish instant coffee brand has adapted, evolved, and survived.
Don’t talk to me until I’ve had (the experience of drinking) my coffee
“We're here and we're going to do this and we're going to support people and we're not going to be afraid because that's what they want."
From wildfire smoke to Covid, indoor air can be hazardous. But it doesn't need to be.
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