The Best of The Pourover 2025
Five favourite pieces from the past 12 months, plus some general thoughts about the newsletter.
Coffee + milk is an anti-inflammation supercharger
The recent trend of acquisitions in specialty coffee has come for green coffee traders, the caffeine content of high street chain’s cappuccinos varies wildly, and the union-busters are running scared.
Read the whole thing over at Fresh Cup Magazine:
If you missed it you can also check out my deep dive into the wild world of coffee Kickstarters:
And it’s goodbye from a very witchy Merlin:

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