The United States has long been at the centre of the global coffee industry. But as policies shift under the Trump administration, that dominance is under threat.
For paid subscribers: What Starbucks’ CEO Brian Niccol’s meeting with Robert F. Kennedy, Jr. says about the company’s embrace of coffee’s wellness trend—and the trend’s darker side.
Coffee companies are raising money to assist those affected by the wildfires on Maui
The quality of natural-processed coffees from Brazil has improved to the point that they are passing the Intercontinental Exchange’s gradings and being used to settle arabica contracts on the commodity C market
And hard coffee is back, baby: Dunkin’ is launching a new line of “spiked” coffee and tea ready-to-drink beverages, nearly a year after the demise of PBR’s hard coffee.
I'm the creator and writer of The Pourover. Based in Scotland, I have over a decade of experience in the specialty coffee industry as a barista, roaster, and writer. Ask me about coffeewashing.
Fionn Pooler
