A Fundraiser for Gaza Hopes to Wake Up the Coffee Industry
For 18 months, the coffee industry has remained mostly silent about the ongoing destruction of Gaza. A new fundraiser hopes to raise money—and jolt the industry awake.
We're losing insect pollinators at an alarming rate, and that's bad for coffee.
Although it produces some of the world's best coffee, domestic consumption in Kenya remains low. A new generation of coffee professionals wants to change that.
Unbranded Starbucks stores divided opinion back in the 2000s, and there are echoes in modern corporate-backed specialty companies like Intelligentsia and Blue Bottle.
A coffee producer with a simple and affordable redistribution plan struggles to find industry backing.
Putting coffee grounds into shoes and luxury watch straps isn't sustainable—it's a distraction.
A newsletter about coffee—its culture, politics, and how it connects to the wider world.